The food at my favorite restaurant is forgettable. The service is friendly, yes, but no better than you’d expect at any family-owned meat-and-three. The location is inconvenient, the parking is crowded, the chairs have no cushions and the prices are higher than they ought to be. Yet I go. And I go. And I go, God help me, knowing […]
The gluten-free “apple cakelet” at Caviar & Bananas is delicious. Adorable, even. Almond biscotti and apple pie mooshed into the general appearance of something baked at Bag End. The fast, free and non-password-protected wi-fi is delicious, too, but the parallel absence of wall outlets in the seating area isn’t. “Welcome!” says one. “Move along!” says the other. This confuses me. But […]
