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The gluten-free “apple cakelet” at Caviar & Bananas is delicious. Adorable, even. Almond biscotti and apple pie mooshed into the general appearance of something baked at Bag End. The fast, free and non-password-protected wi-fi is delicious, too, but the parallel absence of wall outlets in the seating area isn’t. “Welcome!” says one. “Move along!” says the other. This confuses me. But […]